QUE ONDA

ABOUT

WE GOT A LITTLE PICKY

Devoted to the highest quality food and fare!

Listen, we've done our homework. We've worked hard to perfect our menu, our food and our service. You see my little friend, we've rolled up our sleeves and tried, tested and brainstormed each and every menu item. 

We want you to be able to come in, enjoy a warm authentic Mexican meal and sip on the perfect libation. Our goal is to be your destination not only for amazing Mexican food and drink, but to be your place to gather with friends and family for any occasion, big or small.

CHICAGO'S MEXICAN CANTINA

Mexican pride and privilege.

Our team works extremely hard to make sure you sit back and enjoy yourself. We pride ourselves on a highly trained culinary team and our welcoming waitstaff. From our team training to our attention to every detail - Que Onda is passionate about making every bite count!

Our restaurant was designed by Mark Knauer who has designed restaurants around the world including in Chicago’s Lux Bar, Hugo’s Frog Bar, Atwood Cafe, Henri, and The Gage.

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